Riversands Long Table Event
Celebrate Australia Day at Riversands Vineyards with a 5 course long table dinner comprising of locally produced foods.
Dishes prepared by local Chefs comprising of beef, lamb, onions, garlic, brocolli, carrots, blueberries, grapes, figs and of course a selection of Riversands’ finest wines will be just some of the regional produce on offer. Each course will have a different focus and wine pairing and will be presented by the respective suppliers. There will be grape stomping and games, hear from Chefs and Growers. Proceeds going to a local beneficiary. A courtesy bus will be running from town.